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Restoran Võru

Pirita tee 20/1, Tallinn 12011 • https://restoranvoru.ee/et
White Guide High Level

2-course lunch

This restaurant does not offer lunch at Tallinn Restaurant Week

3-course dinner – 25 €

Salmon carpaccio

Salmon carpaccio, avocado and salmon roe

Duck fillet with polenta, orange and red wine sauce

Duck fillet, baked polenta with sundried tomatoes and garlic, red wine sauce

Passionfruit-vanilla cream with mango „salsa“

Cream with vanilla and passionfruit, fresh mango salsa

About the restaurant

Cuisine: European

Restaurant Võru was created with the aim of offering local people high-quality, understandable and simple food, as well as a wide selection of reasonably priced drinks. Võru is a small family restaurant created by Eva-Liisa Mihkelson and Aron Rahu, who are always there and take care of the guests. Eva-Liisa is responsible for the lunch menu and daily management. Aron is behind the evening's menu and drink selection. The name Võru means both an ancient and at the same time modern jewel, as well as a beautiful city in Estonia. You are most welcome to Võru!

Head chef

Aron Rahu

Aron Rahu is a passionate connoisseur of food and wine. He offers simple and genuine food full of flavor