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Restoran Flavore

Sadama 7 • http://www.flavore.ee
White Guide Good Level

2-course lunch – 15 €

SPAGHETTI CON TROTA AFFUMICATA

Spaghetti with smoked trout, straciatella and sun dried tomatoes, in creamy white wine sauce

GELATO AL MASCARPONE E TORTA

Mascarpone ice cream with hazelnut and chocolate cake, hazelnut praline and raspberries

3-course dinner – 25 €

CARPACCIO DI ZUCCHINE

Zucchini carpaccio with tiger prawns and stracciatella cheese

RISOTTO ALLO SCOGLIO

Risotto with seafood

PROSECCO-ZABAGLIONE CON FRAGOLE

Prosecco zabaglione with strawberries

About the restaurant

Cuisine: Italian

Ristorante Flavore is a tribute to Italian traditions and flavours. We take our guests on a culinary journey through Italy, with a selection of authentic food culture presented in a modern key. The contemporary milieu of the Tulemaja (Fire House) opens the ristorante Flavore atmosphere, allowing overwhelming sociability, the loud merging of tastes and opinions, the passion of the Chef and mostly the daily possibility to eat delicious Italian food made from high-quality ingredients.

Head chef

Karlis Aiše

Karlis, the head chef of ristorante Flavore, loves locally harvested produce and simple, clean flavours. His passionate cooking is highlighted by his experimental desserts, often layered and exceptionally rich in flavour.